Gopal Snacks enhanced its manufacturing capabilities on September 10, 2026, by launching a new besan production unit at its Nagpur facility in Maharashtra. Engineered with an annual output capacity of 19,642 metric tonnes (MT), the plant advances the company's backward integration initiatives.
By handling besan processing directly within its existing Nagpur site, Gopal Snacks removes the logistical requirement of shipping raw materials from its Rajkot facilities. This localized setup is designed to trim transportation expenses, streamline supply-chain operations, and secure tighter oversight of a primary manufacturing ingredient to fuel future business growth.
News by Rahul Yelligetti.